Ozumo is one of the few true contemporary Japanese restaurants in Santa Monica. Food is prepared on a traditional Japanese Robata Grill and includes the finest sushi and sashimi. The extraordinary interior concepts of Ozumo incorporate the four major materials found in Japanese design and architecture: wood, paper, steel and stone. Featuring a 22-seat sushibar, elegant dining room, an Izakaya lounge, as well as outdoor beer garden, Ozumo can cater any social or business event. The sake list at Ozumo is second to none, and features a large selection of the highest quality "ginjo" and "daiginjo" premium sakes. An extensive …
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